Kelsey Harrington is Sitchu’s Melbourne, Tasmania and Commercial Editor, covering the restaurants, bars, neighbourhoods, destinations and cultural shifts worth knowing about across both sides of Bass Strait. Her path into publishing began behind a camera, documenting Melbourne before turning that eye for place and detail into a career in editorial. Today, her work spans city guides, regional travel, food and drink, arts and culture, and branded storytelling for some of Australia’s biggest hospitality and tourism names. Off the clock, she’s usually somewhere between a plate of oysters and crudo, a gallery, and an extra-dirty martini, already plotting where to go next.