Melbourne Editor
Kelsey Harrington
Kelsey Harrington is a Melbourne-based writer with a sharp eye for the city's ever-evolving food, wine, arts, and culture scene. Her journey into the creative industry took the scenic route—what started as a passion for capturing Melbourne’s energy through a camera lens led her to Sitchu, where she worked her way up to Melbourne Editor. With over four years in the industry, she’s all about uncovering the best places to eat, drink, and explore. Off the clock? You’ll find her diving into a platter of fresh oysters and crudo, gallery-hopping, or sipping an extra dirty martini while plotting her next adventure.
Found 531 articles
Yarraville Is Getting a Yiayia-Approved Spanakopita Bar
Whether it's a quick brekkie, brunch or long lunch, do it in style at these brand-spanking new cafes in Melbourne.
Melbourne Is Getting A Four-Day Beauty Takeover
Stay up to date with Melbourne’s best warehouse sales, new store openings, online deals, pop-ups and more.
Melbourne Food & Drink News for the Foodies
Here's everything you need to know that's happening across the Melbourne food scene.
Big House Energy: Victoria’s Best Group Getaways
For when you're planning the ultimate family escape or a fun getaway with friends.
Sound Check: The Latest Music News You Need to Know
Stay in the loop with the hottest updates from the music world, covering everything from global chart-toppers to the latest buzz in your local scene.
The Best Cafes in Launceston for Coffee, Brunch & Pastries
The City of Gastronomy really lives up to its name when it comes to brews, baked goods, and brunch.
The Best Bagels in Melbourne for a Hole Lot of Yum
Sweet, savoury, schmeared or sandwiched.
Your Year of Rest and Relaxation: 28 Best Wellness Hubs in Melbourne, From Bathhouses to Recovery Clubs
Looking after your body and mind has never been so chic.
Is This Melbourne’s Answer to Old Hollywood?
Looking for your next date night dinner inspiration? These new restaurants in Melbourne will surely hit the spot!
The Country Bakeries Keeping Victoria’s Traditions Alive
Victoria’s country bakeries serving nostalgia, comfort and iconic treats worth every detour.
The Best Pubs in Melbourne CBD for a Bevvy and a Bite
Grab a glass (or a bottle) at one of these legendary watering holes.
The Melbourne Jeweller Turning Irregularity Into an Art Form
Upgrade your bling collection at these gorgeous jewellery stores in Melbourne.
How to Spend a Roaring 1920s Gatsby-Style Weekend in Melbourne
Step into Melbourne’s Jazz Age side, with 1920s architecture, hidden bars, live jazz, grand dining rooms, vintage trams and picture palaces made for a lost weekend.
Hobart’s High Tea Scene Is Ridiculously Pretty
Because tea and scones are always a good idea!
The Slow Weekend Escape With New England Energy
Trentham delights with slow pleasures, whimsical charm, and country magic.
Ten Years Above the Water: Christian Ryan on the Making of Aloft
Hobart’s most airborne dining room was built on anything but certainty. Ten years after opening Aloft above the Derwent, chef and co-owner Christian Ryan looks back on debt, doubt, the people who held it together, the shutdown that unexpectedly saved it — and the moment he finally began to believe in his own food.
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Sitchu acknowledges the Traditional Custodians of the lands where we work, live, and play. We pay our respects to Elders past and present, and acknowledge this always was and always will be Aboriginal land.