Scarborough’s New Beachfront Local Is Here

If you’ve strolled through Scarborough in recent years, chances are you’ve clocked the old Wild Fig site and thought the same thing we did: what a missed opportunity. With uninterrupted ocean views and a slightly calmer energy than the other end of Scarborough, the charming corner spot always felt destined for something special. So to see it finally come back to life? We’re thrilled.

Introducing Brighton Wine Bar, a lovely new 150-seat local built for relaxed evenings by the coast.

Co-owned by Scarborough family members Ben Randall, Marion McAllister and Lauren Nolan, Brighton takes a proudly local-first approach.

“Every decision, from what’s on the plate to what’s poured into the glass, reflects the close relationships we’ve built with local producers and suppliers,” explains Randall.

The drinks list, curated by wine expert Adam Collet, is all Australian, with the majority poured from WA vineyards, spanning everything from crisp sparkling to fuller-bodied reds.

Beyond wine, you’ll find local tap beers and a handful of Australiana-leaning cocktails, including a fun Tim Tam espresso martini that has our name on it.

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In the kitchen, Chef Ivan Bayona brings a Mediterranean lens to premium local ingredients. Fremantle octopus, Shark Bay tiger prawns and Abrolhos scallops headline the menu, alongside fresh-baked focaccia, handmade seafood ravioli and generous share plates that make settling in for the afternoon very easy. There’s thoughtful consideration for different dietary needs too.

“We have a prime position to watch the sun setting over the Indian Ocean, but we hope what keeps guests coming back is our laid-back and approachable, yet refined vibe,” says Randall.

Brighton Wine Bar officially opens in time for the upcoming Labour Day long weekend at 190 The Esplanade, Scarborough. Until then, you can follow them here for the latest.

Loved this Perth food news? Catch up on more of the latest here, then work your way through more of Perth’s best wine bars.

Writer

Claire Logan

20 February 2026

Perth writer, Claire, has built a career around connecting people with the places, experiences and products they'll love. Whether putting locals onto the hottest new wine bar, helping travellers uncover the city's hidden gems, or gushing about the coolest fashion labels, she's never short of a good recommendation. Her insatiable appetite for discovering, curating and sharing is what led Claire to her first media role at Urban List, where she held the Perth Editor gig for four years before joining Sitchu. Away from the laptop, she's likely feeding her oyster addiction somewhere by the sea, with a good dirty martini in hand.