Hungry? Australia’s Hottest Food News All in One Spot
Your Aussie food news guide to satisfy your cravings

Us Aussies are lucky to have a thriving food scene, with delicious and ingenious foodie creations constantly popping up all over the nation. It can be hard to keep up with what’s cooking in the minds and kitchens of Australia’s leading food innovators, so we’ve created a foodie news hub to keep up with the latest (and yummiest) in our country.
Read on if you are ready to bite into the juiciest food news.



Fabbrica Launches Ready-Made Meals
Hurrah! Fabbrica are continuing to provide with new additions to their ready-made meal range, including sourdough pizzas, free-range egg pasta, chef-quality sauces, garlic bread and a selection of bougie microwave meals. Look forward to chowing down on their iconic Trottole Cacio e Pepe with the company of your comfort show and favourite drop. It’s the ultimate Winter win-win, a comfort meal without leaving your cozy nest.
Available at Woolworths Metro, find your nearest stockist here

Yo-Chi Gets Sweet with Beechworth Honey
Have you heard the latest buzz? Yo-Chi is teaming up with Beechworth Honey for their limited-edition honey flavour.
This sweet treat is made of 100% pure Aussie honey and will be in Yo Chi’s rotation for three months only. The topping station will also get a permanent addition of Beechworth’s warm honey drizzle, your new favourite winter treat.
Bee-sure to head to your nearest Yo-Chi bee-fore it’s gone.
Available at Yo-Chi stores nationally

Selena Gomez’s Spicy Oreo Collab
Miss Rare Beauty is expanding her business ventures by tapping into the cookie industry with Oreo. The collab is inspired by Selena’s love of horchata, a milky Spanish Mexican drink spiced with cinnamon and vanilla. The sandwich cookie will feature two chocolate cinnamon wafers with a dual-layered creme. One being chocolate and cinnamon, and the other a sweetened condensed milk with cinnamon sugar. In the words of Selena, when you’re ready come and get it (before it’s all gone).
This cinnamon-spiced cookie will be on our shelves on the 17th of June
Loving the Lowdown on Australia’s Best Food News? You Might Also Like…
The Best Supermarket Snacks to Pop in Your Work Bag

Funday’s 5 Star Health Rated Lollipops
Yep, you read that right. Sugar-free candy pioneers Funday have struck again. Their newest creation is a lollipop with a 5-star health rating. It’s a great time to be alive.
One pack comes with eight lollipops with the nostalgic and fun flavours of strawberry & cream, cola, pineapple and sour apple. Individually wrapped, we think it’s a great addition to your handbag for an easy and guilt-free pick-me-up.
Find your nearest stockist here

Uber’s New ‘Dine Out’ Feature is Debuting Down Under
Uber Eats is spicing up the Sydney food scene, announcing a slick new feature that let’s you book ahead and access exclusive deals at some of the city’s best restaurants.
Announcing the new feature at the fifth annual GO-GET product showcase event in New York City, Sydney has been revealed as the first city in the world to have access to the new offering. Set to roll out next month, a partnership with OpenTable and Uber Eats app will allow users to not only book a table at their fave dining destination, but book a ride there and back at the same time. How’s that for convenience?
Some of the city’s most iconic restaurants—including Catalina, Fabbrica, Wings and Tins, Malabar, Employees Only and Raw Bar—are expected to sign up for the launch, with more options across a range of cuisines and price points soon to get in on the action.

Yo-Chi’s Latest Delicious Collab Has Landed
We didn’t need another reason to love Yo-Chi, but the cult froyo brand is once again serving up some seriously tasty goods with their latest limited-edition treat.
Teaming up with Aussie food creator Nick Vivitis, known for his Insta-worthy oozy, over-the-top cookie pies, Yo-Chi has introduced the Cheesecake Cookie Pie to its toppings bar. Think cheesecake-level creaminess, warm cookie gooeyness and the spiced caramel crunch of Biscoff, all in one glorious, irresistible bite.
The caramel collab is available at Yo-Chi stores now, and will be sticking around for about four weeks—or until it sells out (which is bound to be soon, so don’t miss out!)
Available at Yo-Chi stores nationally

Good News, the Pistachio Papi x Krispy Kreme Collab is Back For a Limited Time
As Australia’s pistachio cravings continue to rage, the return of this iconic collab is music to our ears. But only for two weeks! What can you expect? A freshly baked, iconic Krispy Kreme dipped in Pistachio Papi spread and stuffed with Pistachio Papi mousse. They’ve also added candied pistachios on top for good measure. Our only tip? Get there early as the daily quota of these bad boys often sells out.
Available in Krispy Kreme Stores in NSW, VIC, QLD & WA

Lindt Dubai Style Chocolate
As one of the leading trendy food of the year, the Dubai chocolate craze has found it self everywhere. And now, our favourite Swiss chocolatiers at Lindt, have stepped in with their own take of this slice of pistachio and Kadayif filled heaven. With most Dubai chocolates being only available at select specialty shops and artisanal chocolatiers, this is a great chance for Aussies to try out the chocolate bar that has taken the world by storm.
Lindt’s Dubai Style Chocolate is retailing for $20 and is available in Lindt retail stores and online
Craving more foodie news? Check out what’s happening in Melbourne here and Sydney here.