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Subscribe The Best New Cafes in Melbourne to Brunch at in 2025
Whether it's a quick brekkie, brunch or long lunch, do it in style at some of the best new cafes Melbourne is dishing out.
Melbourne is the food capital of Australia – that’s news to no one. It feels as though every corner you turn, there’s a cafe or restaurant calling your name, tempting you inside, not to mention all of the new places to eat popping up across the city. It’s a hard game to try and save money when the best new cafes in Melbourne are oh so tempting! Don’t worry, we don’t blame you for ‘forgetting’ your work lunch.
Wanting to try somewhere new, and perhaps find a new go-to spot? Here are our favourite new cafes in Melbourne.
Best New Cafes in Melbourne 2025: May
Bottari
Bottari brings a slice of Korea’s cafe culture to Melbourne, famed for its viral doughnut drinks that are as chic as they are delicious. Their signature doughnut lattes—in chai cinnamon, chocolate, and matcha—are crowned with luscious caramel cream “doughnuts,” making each sip an indulgent, Instagram-worthy moment. Paired with authentic, chewy kkwabaegi doughnuts dusted in soybean powder, these treats perfectly capture owner Jiwoo Kim’s vision: blending traditional Korean wrapping cloth beauty with playful, trend-driven flavours. Looking for a fun coffee break that truly pops? This is it.
600 Elizabeth Street, Melbourne
CROP
CROP on Smith Street, Fitzroy (formerly Green-On) shines with fresh Victorian ingredients and a strong commitment to sustainability. Every salad is tossed to order, while the house-made bone broth steals the show at dinner alongside warming hot dishes coming this winter. The eco-chic fit-out features recycled plastics as a backsplash, hemp-board kitchen benches, and red bricks salvaged from a friend’s renovation. At CROP, conscious dining meets effortless style and genuine heart.
291 Smith Street, Fitzroy
Matcha Kobo
Matcha Kobo is Melbourne’s fresh matcha destination, radiating calm with its warm timber interiors and serene Japanese vibes. Sourcing premium, stone-milled matcha from Kyoto’s Uji region, this cafe crafts silky smooth drinks like the delicate Hoshitsuyu no Shir and the rich Chiyo Mukashi ceremonial matcha.
Sitchu Tip: Don’t miss the Triple Matcha Tart—a luscious, layered delight that’s as beautiful as it is delicious.
Level 2/258 Lonsdale Street, Melbourne
Kobi Kafe
Kobi Kafe is so Brunswick West-coded—a sweet little gem blending Italian and Greek flavours with a playful twist. Famous for their spiral-shaped, custard-filled fried pastries—think matcha, pistachio, and classic cream—this spot exudes vintage charm with warm caramel tones and terrazzo floors. Perfect for a relaxed brunch or a coffee catch-up, Kobi’s cosy vibe and unexpected treats make this new Melbourne cafe a guaranteed Northside staple.
50 Melville Road, Brunswick West
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Arthur’s Milkbar
Arthur’s Milkbar is the cheeky new haunt in Kew co-owned by AFL star Marcus Bontempelli, where nostalgia meets cool. Housed in a retro corner store, it serves up smashing Aussie classics with a diner twist, like buttermilk pancakes, buffalo chicken sandwiches, and Turkish-inspired omelettes with fermented chilli butter. The vibe? Warm brick, leather banquettes, and laid-back charm. Fun fact: Marcus himself helped build the place, so you know it’s got heart and hustle. Pop in and feel the buzz!
124-126 Edgevale Road, Kew
Next Door (Zita’s Sister)
Next Door, just a stone’s throw from Zita’s Focaccia, is South Yarra’s newest cosy caffeine fix. Open from 6.30am to 2pm, this charming sister café serves up strong espresso, silky cappuccinos, and an irresistible array of Italian sweets. Grab a quick solo coffee or linger over a sweet treat with a friend—Next Door brings a slice of Italy to your morning routine, pure charm and pure joy.
43 Ralston Street, South Yarra
Alby’s Deli
Alby’s in Mordialloc is the breezy beachside deli you’ll wish was your local. It’s got that low-key, high-vibe energy—think stacked breakfast rolls with smoky relish, golden focaccia loaded with spicy soppressa, chicken, provolone and avo, Ploughman’s-board-meets-sandwich magic, and mortadella melts that absolutely hit. The coffee’s strong or iced, the tunes are on point, and the whole place hums with laid-back charm.
53a Albert Street, Mordialloc
Airflow Coffee Co.
Airflow Coffee Co. is your new inner-city exhale. Found on Franklin Street, this serene CBD escape blends sleek minimalism with cloud-like interiors—and some seriously excellent coffee. Brewing with precision using beans from local legends Bench Coffee Co., every cup is clean, focused, and elevated. Pair it with soft-as-butter shokupan, Sicilian iced coffee kissed with orange, lemon curd icing toast, or pastries from Via Porta.
Drop in for a quick fix or linger over a latte—Airflow’s quiet charm and meditative aesthetic make it a perfect pause. Bonus: the moody, modern vibes are ridiculously photogenic.
2/243 Franklin Street, Melbourne
Ms Felix
Ms Felix has breezed into St Kilda’s cafe scene, taking over the iconic Cafe Racer spot on Marine Parade. With its sun-drenched interiors and a menu that’s equal parts hearty and playful, it’s already a local favourite. Expect artfully plated avocado and feta mousse on sourdough, hot honey fried chicken waffles, and a trio of eggs benedict options—beef brisket, crab, or halloumi—all topped with apple cider hollandaise and kimchi powder. Pair it with perfectly brewed St Ali coffee, and enjoy free babycinos and puppachinos with any purchase. Just steps from the foreshore, it’s your new go-to brunch spot.
17 Marine Parade, St Kilda
Best New Cafes in Melbourne 2025: April
Brunch Just Got a Thai Twist at BANG Fitzroy
Fitzroy’s bold and buzzing Thai eatery BANG has launched a brand-new Bangin’ Brunch with Chandon, and yes—it’s as fun as it sounds. Every Saturday from 11am to 3pm, you can kick off your weekend with a three-course Thai street-food-inspired menu and a bottle of Chandon Garden Spritz (for two), all soundtracked by live DJ sets.
Expect brunch with attitude: Prawn Har Gao breakfast dumplings, lemongrass chicken hibachi skewers, and crispy calamari with yuzu dressing, followed by coconut fried eggs on Dench sourdough or drunken noodles with turmeric chicken. It’s bold, boozy, and full of Bangkok-meets-Brunswick energy.
Saturdays, 11am to 3pm
$66 per person (includes 3 courses + Chandon Garden Spritz for 2)
The StandardX, 62 Rose Street, Fitzroy
Caffe Greco
A cherished icon of Melbourne’s ’90s dining scene returns in spectacular form. Caffe Greco blends Greek soul with Italian flair in a seamless all-day affair—think buttery morning pastries, rich espressos, and soul-warming Mediterranean feasts ranging from moussaka to bufala pizza, rib-eye to shared seafood platters. Every dish is a celebration of connection, crafted with premium ingredients and timeless technique.
The space, inspired by the story of Rome’s oldest coffee house, is grand, evocative, and effortlessly stunning. Whether you’re reliving fond memories or discovering it anew, Caffe Greco welcomes you with old-school European charm and modern hospitality. In the heart of Eaton Mall, this revival is more than a meal—it’s a ritual of food, family, and stories shared.
27/29 Eaton Mall, Oakleigh
Suburbia Bakery
Seven Seeds’ latest venture is a dreamy bakery-cafe where croissants, coffee scrolls, and sourdough take centre stage. Helmed by pastry pros from Falco and All Are Welcome, Suburbia brings top-tier baked goods to a sleek, sunlit space in Fairfield. The coffee? As exceptional as you’d expect.
Watch the magic happen in the semi-open kitchen, then settle in with a toasted sandwich and a scroll that tastes like pure espresso. It’s a delicious evolution of Melbourne’s cafe scene in 2025.
179 Grange Road, Fairfield
Best New Cafes in Melbourne 2025: March
Secondipity Roasters
Secondipity Roasters is an adorable Korean cafe and bakery located in Collingwood. Specialising in unique, handcrafted pastries and expertly brewed coffee, this hidden gem brings a delightful fusion of Korean and Melbourne cafe culture. From pillowy milk buns to intricate layered cakes, every treat is as beautiful as it is delicious. Pair your pastry with a specialty coffee or a fragrant tea for the ultimate homey cafe experience.
88 Langridge Street, Collingwood
Ô My Crêpe
Ô My Crêpe is Elsternwick’s sweetest new French cafe wherein crêpes are the name of the game. Think sweet and savoury toppings nestled between perfectly folded, golden-brown crêpes, crafted with traditional French techniques. The savoury galettes, made with buckwheat flour, offer a hearty and authentic taste of Brittany, while the sweet crêpes are the perfect indulgence, loaded with everything from fresh fruit to rich chocolate. Whether you’re after a light breakfast, a leisurely brunch, or a decadent dessert, this charming spot is a must-visit.
426 Glen Huntly Road, Elsternwick
Tomi
Coffee, sweets and jazz collide at new North Melbourne cafe, Tomi. Named after the owner’s beloved cat, Tomi is a warm, comforting presence where laid back cuppas are encouraged. Find a cosy spot to sit and take in the pleasant notes of jazz records coming from the countertop turntable during the week, or come in on a Saturday and catch live music performances from emerging artists. There’s nothing quite like Tomi, that’s for sure.
11 Wreckyn Street, North Melbourne
Yugen Tea Bar
Yugen Tea Bar has officially evolved—say hello to YTB, South Yarra’s freshest brunch destination. Sitting pretty on the corner of Chapel and Toorak, YTB brings a stylish mix of Asian-inspired breakfast and lunch plates, top-tier specialty coffee, and artisanal teas and matcha. Helmed by LK Hospitality’s Stephen Nairn, the menu features standout dishes like the savoury buckwheat taiyaki and indulgent caramelised shokupan. With house-baked pastries, made-to-order sandos, and even treats for your pup, YTB is your new go-to for anything from a speedy takeaway to a lingering, luxe brunch.
605 Chapel Street, South Yarra
OnAir
OnAir is Cremorne’s latest coffee spot. Oozing warmth and cool-kid vibes, this isn’t any ordinary cafe—it doubles as a music brand, celebrating the colourful and vibrant intersection of music, creativity and Melbourne’s beloved coffee culture. Created with the decline of clubbing culture in mind, OnAir is a hub where good coffee and great electronic music from independent DJs come together. The cafe features a sleek, modern aesthetic with industrial touches, making it a perfect spot to hang out with friends, work, or even catch an impromptu performance. Musicians, music lovers and everyone inbetween now have a place where they can connect, unwind and immerse themselves in electronic music.
25 Stephenson Street, Cremorne
Backhaus Foodstore
Backhaus Foodstore has arrived, and it’s already a frontrunner for Melbourne’s best new bakery. All warm timber, polished concrete, and speckled tiles, it’s effortlessly cool yet inviting—the perfect setting for some seriously good sourdough. Chef-turned-baker Nick Williams ferments his loaves for 48 hours, crafting bread that’s chewy, golden, and deeply flavourful. Swing by for flaky croissants, loaded focaccias, and light rye sandwiches, plus a curated selection of local pantry staples. This one’s a must-visit.
35 Rose Street, Essendon
Como Lane
South Yarra’s beloved historic Como House has a shiny new European-inspired cafe by Scott Pickett Group: Como Lane. Enter through the grand iron gates on Como Avenue and wander through the impressive grounds until you stumble on this adorable, warm and rustic treasure in the heart of the gardens. With a cabinet filled with grab-and-go pastries accompanied by a European brunch menu that’ll tempt you to sit down and dine all day long, Como Lane may trick you into believing you’ve just entered a Parisian garden cafe. The menu elevates cafe classics with Scott Pickett’s unique flare, including buttermilk pancakes with stone fruit, whipped creme fraiche and lemon myrtle; chilli scrambled eggs with Longrain’s signature XO sauce, and a classic take on shakshuka.
Housed in what were the old gardeners’ sheds, the cafe is split between a cosy indoor setting and an expansive alfresco dining space, with a warm and inviting interior connecting to the rich garden surroundings. Pistachio and beige rattan chairs are beckoning to be pulled out from white marble-topped tables, for you to sink into and sip on creamy, smooth coffee.
Williams Road &, Lechlade Avenue, South Yarra
O3 Space
Step into O3 Space, Melbourne’s most enchanting new cafe, where the line between work and wizardry blurs. Like the bustling common room of a magical academy, this 24/7 study-work cafe, housed in an old warehouse in Southbank, hums with energy, offering spellbinding specialty coffee, matcha, and bagels to fuel your ambitions. Beyond the public cafe, members unlock secret chambers—cosy booths, collaborative zones, and a self-service snack store stocked with ramen and sushi. With memberships starting at just $1.50 per day, O3 Space is the ultimate haven for thinkers and dreamers seeking inspiration.
87 Queens Bridge Street, Southbank
Best New Cafes in Melbourne 2025: February
Baker of Things
From the team behind Maker Coffee comes Baker of Things, Melbourne’s newest pastry haven, and it’s got serious Beatrix Bakes energy. Helmed by ex-Beatrix caker Zoe, this spot ditches the pastry-heavy lineup for a cake cabinet that hits different. Think blackberry yo-yos, raspberry caramel Lamingtons, citrus layer cakes, blackcurrant cream buns, and what might just be Melbourne’s best fougasse (seriously, the fillings are outrageous). Opening Friday—get in early before the good stuff sells out. This one’s going to be big.
Opening this Friday 28th February
117 Burnley Street, Richmond
Toby’s Estate
Toby’s Estate has delivered its flagship cafe to Fitzroy, following a successful launch in Brisbane and Singapore. Known for their high-end coffees, single origins, and bold blends, they’re taking Melbourne’s coffee scene up a notch. Expect all the classics with an extensive frozen coffee menu. The most exciting part? It’s just been crowned The World’s Best Coffee Shop at the inaugural World’s 100 Best Coffee Shops in Madrid!
With roots in Woolloomooloo, Toby’s continues to craft delicious brews and treat everyone from farmer to barista like family. If you’re serious about coffee, this one’s for you.
35 Rose Street, Fitzroy
Baker Bleu Cremorne
Baker Bleu has arrived in Cremorne, and it’s their biggest, boldest bakery yet. Mike Russell’s cult-followed sourdough, pastries, and sandwiches are now joined by an all-day dining menu that’s straight-up irresistible. Think challah French toast with whipped ricotta and figs, a crisp ploughman’s plate with pickles, ham, and Gruyère, and their signature sourdough pizzas—zucchini with garlic cream and stracciatella, anyone? Ficelles stuffed with mortadella or brie and fig jam keep the lunch crowd happy, while Market Lane coffee fuels the early risers. The sleek, blue-hued space is wrapped in recycled aluminium and filled with the scent of fresh bread. Whether you’re grabbing a loaf or settling in, Cremorne just got a serious upgrade in the bakery meets cafe department.
65 Dover Street, Cremorne
Suupaa
Suupaa is where Tokyo’s konbini culture collides with Melbourne’s appetite for good food. From the Future Future crew, this Cremorne joint slings sandos, onigiri, and bento built for speed, flavour, and affordability. Chef Dennis Yong brings the funk with fermented mustard, miso-Vegemite tonkatsu sauce, and a yaki onigiri packed with curried leek. Matcha Milo and banana-infused cold brew fuel the day, while beers, wines, and tight $15 cocktails keep things lively. Shelves are stacked with Japanese snacks and house-made cold brew. It’s casual, it’s fast, and it just makes sense within the lens of Melbourne’s current cafe culture.
Shop 1/65 Dover Street, Cremorne
Dua Bakehouse
At Dua, Raymond Tan remixes Scandinavian tradition with Southeast Asian soul. Inspired by Stockholm’s princess cake, he trades marzipan for pandan, layering chiffon, pastry cream, and jam into a vivid green masterpiece you need to try. But here, bread also takes centre stage—think pillowy shokupan perfect for sandos, semla-inspired melonpan with almond paste, and pandesal bursting with ube cream.
Savoury hits include pork and prawn siu mai sausage rolls (a need, not a want) and Spam and egg sangas.
Settle into a mid-century dreamscape of vintage Ikea pieces and modular sofas, sip on a cherry mocha or strawberry matcha with malted milk, and stay a while. This is Melbourne cafe culture at its most inspired.
Collingwood Yards, Shop 1/35 Johnston Street, Collingwood
Peninsula HK Cafe
Amid Melbourne’s growing cha chaan teng scene, Peninsula HK Cafe stands out with expertly roasted meats, silky milk tea, and a menu that blends nostalgia with comfort. Chef Wai Wong, who grew up in Hong Kong, brings a deep respect for tradition, serving up classics like char siu with XO noodles, pineapple buns, and custardy scrambled eggs on toast. The Golden Brick French Toast—a molten, cheese-topped cube stuffed with savoury fillings—is pure indulgence. With warm blue tones, wooden accents, and a Victoria Harbour mural, it’s a laid-back tribute to Hong Kong’s cafe culture.
191 Russell Street, Melbourne
Bobby’s Bakery
Housed in a former mechanic’s garage, Bobby’s Bakery is a no-frills, all-flavour operation from Sam Iversen, whose CV boasts Lune, Bourke Street Bakery, and Wild Life. His rye sourdough, crisp baguettes, and flaky croissants speak of technical mastery, but it’s the Cornish pasties—made the old-school way with lard-rendered pastry and a proper crimp—that steal the show. No gimmicks, no shortcuts, just baking brilliance. This is the kind of place where the bread sells out fast, the coffee fuels early risers, and the scent of warm pastry lingers long after the roller door closes.
207 Dryburgh Street, North Melbourne
Best New Cafes in Melbourne 2025: January
Osoi
Osoi in Brunswick is where specialty coffee meets matcha in a space that feels like home. Warm, inviting, and packed with heart, this new cafe in Melbourne serves up a matcha affogato with Luther Scoop’s banoffee ice cream that’ll make you pause. Their matcha cloud is a close contender. Located within Nightingale Housing—a not-for-profit focused on sustainable living—Osoi’s got more than great drinks; it’s a spot with soul.
Unit 3/219 Albion Street, Brunswick
Masses Bagels
After five years of planning, Masses Bagels is finally opening its first brick-and-mortar store! Known for serving some of the best bagels in town, this long-awaited venture is set to be a game-changer for bagel enthusiasts. Whether you’re craving a classic schmear or a loaded sandwich creation, Masses Bagels promises to deliver fresh, hand-rolled bagels that are perfectly chewy and undeniably delicious.
With a reputation for quality and a loyal fan base, this new cafe in Melbourne is guaranteed to be a go-to destination for locals and visitors alike.
5 Smith Street, Fitzroy
Little Molli
Little Molli, a late arrival to our brunch rotation since its 2024 debut, is a vibrant Abbotsford cafe that’s quickly made its mark. With a rustic, inviting vibe, it’s a go-to for relaxed weekend mornings. The menu blends global flavours with Aussie flair, offering inventive dishes like miso cream cheese sesame bagels, whipped ricotta, roasted strawberry and rhubarb tartines, and Nicoise salads. Their sandwiches—think stroganoff mushroom melts and smoked pork French dip—are balanced, hearty delights. Smoothies, cold-pressed juices, and house-made kombucha round out the health-conscious options, all without sacrificing flavour. It’s where nourishment meets indulgence.
66 Nicholson Street, Abbotsford
Hareruya Pantry CBD
Hareruya Pantry, a beloved Japanese cafe in Carlton, has recently opened a second location in Melbourne’s CBD. This quirky, sun-soaked spot feels like a slice of Japan dropped right into the heart of the city. With its convenience store vibe and an unapologetically bold menu, it’s the kind of place that makes you rethink the art of eating on the go.
Here, Bento boxes meet mochi ice cream, a combination that’s as unexpected as it is perfect. The Melbourne masses (and plenty of tourists, too) line up for a taste of this iconic treat, alongside onigiri, sandos, and Japanese pastries. Yum!
15-17 Lincoln Square South, Carlton
27 Somerset Place, Melbourne
Keen to get out and explore Melbourne’s food scene after reading about the best new cafés to try in Melbourne? We think you’ll love reading about the best bottomless brunch spots in Melbourne along with the best places to grab a slice of pizza in Melbourne.
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