Sign in


Forgotten your Password?

Enter your email address below and we'll send instructions and link to reset your password


Unlock Melbourne's hidden gems

All the latest and greatest places to eat, drink, stay and play in your city.

By signing up, you agree to periodic email marketing from Sitchu to the email address you provided. Terms and Conditions. Privacy Policy.

Best New Restaurants in Melbourne: Feast Your Way Through 2021

From Mexican to modern Australian, these are the best new restaurants in Melbourne to add to your hit list


A bubbling hotpot of gastronomic indulgence, Melbourne’s buzzing food scene is one that never disappoints. From cult classics to luxurious fine dining, there is no better time than the summer to sample the new and revived eateries around the city. Whether you're looking for somewhere different to try for date night or casual catch-ups with the girls, the new kids on the block are giving the rest a run for their money.. Whatever you're in the mood for – be it lobster and champagne or a new spin on European classics – these slick new restaurants in Melbourne have you covered. 


Three storeys of delicious wood-fired pizza, pool room fun and rooftop cocktail relaxation, Dom's is the place to be. Start on the ground floor with a delicious dinner of wood-fired pizza and charcuterie, then move to the pool room for some fun and games, before retiring to the rooftop bar to take in the city skyline views.

Unit 1/301 Swanston Street, Melbourne


Melbourne’s newest cicchetti (Italian tapas) haunt – diners will be hit with a wave of nostalgia, warmth and familiarity. Its menu of easy-to-share New York-Italian-inspired food is refined yet soulful. Think big flavours with zero pomp.

Behind the heritage façade rooted on Collins Street is culinary
visionary and restaurateur, Matthew Butcher. The name, Ronnie’s, pays homage to his father, a country boy and humble cook with a heart of gold and values to match.

525 Collins Street, Melbourne

Lucy (Photo credit: Kris Paulsen)
Lucy (Photo credit: Kris Paulsen)

The new Hilton Melbourne Little Queen Street is home to a delectable dining destination. Luci restaurant is located in the building’s former grand banking hall and is accessed via the hotel’s Bourke Street entrance. The restaurant serves contemporary Australian cuisine, and nods to Melbourne’s history of Italian immigrants and its evolution into a cosmopolitan culinary city. The menu by Executive Chef Sam Moore is designed to appeal to locals and travellers alike.

18 Little Queen Street, Melbourne 

Best New Restaurants in Melbourne: May

The Grand Dining Room

The Grand Dining Room in Richmond is set to re-open its doors this month for the first time since closing last March. After a 14-month hiatus, the award-winning pub and dining room has made a few small tweaks to their sophisticated space which champions the contemporary and traditional in equal measure. The menu features a range of classic Antipasti and modern Italian mains including newly appointed Head Chef Maro Kobayashi’s signature dish - Tiger Prawn Ravioli, Chilli Butter & Pangrattato.

333 Burnley Street, Richmond

Vesper Bistro & Bar

Vesper Bistro & Bar has just opened on Toorak Road, offering Melburnians a taste of the Mediterranean islands. The Aegean-inspired menu has a seafood slant, and has been created by Francesco Castellana, whose resume includes New York’s Per Se and Melbourne’s Vue de Monde. The space also has a running nod to James Bond, which the owners can explain if you ask the right questions. The venue has an extremely luxe fit-out, with marble tabletops, gold-gilt Christian Lacroix wallpaper, plush brown leather banquettes, mirrored finishes, and accents of Aegean blue. 

23-25 Toorak Road, South Yarra

New Quarter (Photo credit: Parker Blain)
New Quarter (Photo credit: Parker Blain)
New Quarter

Now open, Swan Street restaurant New Quarter now serves up Vietnamese-influenced modern cuisine. The restaurant located on the prominent corner of Swan and Lennox street, once known for its street food vibes and takeaway, has relaxed its offering releasing a shorter, tighter menu led by Head Chef Scott Lord (Sunda Dining, Tokyo Tina and Cumulus Inc).  Lord has stamped his own style onto the menu. The new iteration presents four distinct dining areas to choose from, the low seating area accommodates 58 diners, with space for eight in the high-backed wooden booths. For those who would like a seat at the bar, there are 10, along with some prime high seats with windows to the action on Swan Street. 

79-83 Swan Street, Richmond

Farmer's Daughters
Farmer's Daughters
Farmer's Daughters

Having opened its doors in January, respected Melbourne chef Alejandro Saravia has brought his vision to establish an embassy for Gippsland in the heart of the CBD. All areas of the striking three-level concept champion the true essence of Gippsland, celebrating the diversity and richness of produce from the region. You'll find the restaurant on the middle floor, and the food is more formal; best suited to long business lunches, formal dinners, and special occasions. The open kitchen is fuelled by charcoal and wood, bringing a sense of theatre to the rustic yet elegant dining room.

6/80 Collins Street, Melbourne

Chancery Lane (Photo credit: Tania Bahr Vollrath)
Chancery Lane (Photo credit: Tania Bahr Vollrath)
Chancery Lane

Chancery Lane, a European bistro by Scott Pickett, has been welcoming diners since December within the historic Normanby Chambers building. Suited for any occasion, from a glass and a bite at the bar to a private dinner party, you can expect classic European dishes with a twist. The 100-seater bistro is ensconced in a rich palette of dark green, checkerboard tiling and dark timber, emulating old-world charm and opulence of La Belle Epoque. Antique brass and textured gold details are featured throughout.

430 Little Collins Street, Melbourne

Best New Restaurants in Melbourne: April

Repeat Offender

You can’t go wrong with Tapas and tequila and lucky for us, Elwood’s newest eatery has both. The menu designed by Head chef Adrian Gonzalez offers worldly interpretations of Latin American cuisine with a cheeky little Australiana flare. On the menu, you’ll find unexpected additions like kangaroo tataki nestled between tacos and empanadas. Did someone say frozen margaritas? A round for the table should definitely be on the cards or choose from one of the many Don Julio Tequilas that can be enjoyed as you like (we didn’t say shots, you did).

201 Ormond Road, Elwood


After a year-long hiatus, popular Italian restaurant Massi in Melbourne’s CBD is set to re-open its doors this April. Loved for its modern take on Sicilian cuisine, Chef Jason Lear (formerly of Pilu @ Freshwater and Di Stasio) will be joining the kitchen alongside owner/chef Joe Vargetto. The dynamic duo has created a brand new Autumn menu for the launch featuring fried zucchini flowers, slow-cooked beef short rib and of course, homemade pasta. 

Re-opening 12 April 2021

445 Little Collins Street, Melbourne

Best New Restaurants in Melbourne: March


Transforming the front of the iconic Collins Quarter building, Melbourne's newest Sri Lankan and Southern Indian Restaurant is far from your standard South Asian eatery. Moody, aromatic, and with a menu inspired by its region's coast and villages, INDU is a multi-sensory feast for foodies. Standout dishes include Amma’s daal and Thilaka’s potato curry as well as smoked Yarra Valley goat’s leg dosa and the signature ‘Great Lamb Raan’. Gin is the hero on the drinks list, with an impressive curation of signature G&Ts that just so happen to pair perfectly with the food. 

86a Collins Street, Melbourne

Meat Frankie

We'll give you one guess on what Frankie (ex 400 Gradi) is in the business of. The by-product of a two-year burger tour of North America, Meat Frankie is once again upping the steaks of Melbourne's championed burger scene. Flippin' custom blend beef patties that you can stack as high as you like between Martin’s Famous Potato Rolls, this 40-seater retro burger bar has a no-fuss approach to Australia's favourite comfort food. Be sure to customise your burger with your choice of lettuce, tomato, pickles, onions, jalapenos, and grilled mushrooms that come at no extra cost. 

93-97 Lygon Street, Brunswick East

Best New Restaurants in Melbourne: February

Elma (Photo credit: @lifewithfelise)
Elma (Photo credit: @lifewithfelise)

Middle Eastern in flavour and stylish in design, Melbourne's Elma is set to become the newest dining hotspot. Perfect for a catch up with your lady loves or a romantic date night, you'll find it hard to order with such delicious share dishes like their Turkish style lamb dumplings, warm eggplant salad, and charred flathead in vine leaves.

320 Plummer Street, Port Melbourne

James Said Bistro
James Said Bistro
James Said Bistro

Launching this month, James Said Bistro is set to pair beautiful food with their already beautiful furniture. Open for breakfast and lunch every day of the week, and dinner Thursday through to Saturday, be sure to book in a seat so you can indulge in exquisite cuisine and retail therapy at the same time.

926 High Street, Armadale

Best New Restaurants in Melbourne: January

Image Credit - Mejico
Image Credit - Mejico

To all the guac loving, tequila shotting and margarita drinking legends out there – this one is for you. Melbourne’s newest Mexican restaurant Mejico is serving up tableside guac, late-night margs and over 260 varieties of tequila and mezcal. ⁠The two-storey restaurant includes a downstairs dining space in an edgy courtyard and glasshouse setting. Upstairs, the tequila bar and margarita lounge are perfect spots to nestle in for late-night drinks.⁠

90 Collins St, Melbourne

Image Credit - Hella Good
Image Credit - Hella Good
Hella Good

The perfect combination of flavours wrapped up into a convenient parcel of deliciousness, souvlaki has solidified its place and in our hearts (and stomachs) as the ultimate late-night indulgence. But let's be honest, souvlaki is the perfect snack no matter what time of day. The crew from Hella Good have launched their brand new flagship store and we're hella happy about it. No longer do you  have to wait for the sun to go down to get your fix as all your greek favourites like giros, snack packs and spanakopita are on the menu. 

Level 3 Food Court,  287 Lonsdale St, Melbourne  

Image Credit - 1800 Lasagna
Image Credit - 1800 Lasagna
1800 Lasagne

There is no doubt about it - lasagne is the ultimate comfort food. With ragu, perfectly al dente pasta and gooey bechamel, the beauty is in its simplicity. As cheesy as it sounds (pun intended), the secret to good lasagne is the love that goes into making it and no one knows this better than owner Joey Kellock. What started out as a humble Instagram pasta delivery service is now a fully-fledged eatery on Thornbury's High Street. ⁠The menu is naturally centred around their signature pasta plates, with a couple of new additions like salumi and garlic bread. ⁠Better wear your stretchy pants for this one...⁠

653 High St, Thornbury

Looking for more of the best new restaurants in Melbourne? We've got plenty of delicious eateries to fuel your appetite. From gourmet burgers and Italian pizza joints, to romantic date nights and boozy brunches, we've whittled down the coolest things to do in Melbourne to make sure your next dinner date is a complete success.