Pour Decisions: The Best Bottomless Brunches in Melbourne to Book Now

Now that Melbourne has mastered the art of the bottomless, ordinary brunch feels almost… underdressed. Sure, poached eggs and single-origin brews have their charm, but stack them against a skyline of spritzes, mimosas before midday, and tables that hum louder than the DJ — and you’ll see where true devotion lies.

This is the city’s favourite ritual: a Prosecco-fuelled parade of laughter, gossip, and glorious excess. So, rally your brunch crew, polish your sunnies, and cancel any plans after noon — these are Melbourne’s most brilliant bottomless affairs.

The Commons Collective

Weekend plans, sorted. The Commons Collective keeps Melbourne’s bottomless scene fresh with multiple ways to sip your way through the week. The classic Bottomless Brunch runs Saturdays and Sundays, serving two hours of cocktails, wine, bubbles and beer with focaccia, dip and a main. For a more casual affair, Burgers + Booze brings comfort food and free-flowing drinks to the Rosé Garden on Thursday and Friday nights. Feeling fancy? Malfy Bottomless takes over Saturdays with an extended drinks list, while the Sunday Malfy Drag Bottomless adds live performances, gin-soaked energy and plenty of sparkle.

Bottomless Brunch, $70 per person: Saturdays 12pm to 2pm and 5pm to 7pm; Sundays 12pm to 2pm

Burgers + Booze, $55 per person: Thursdays and Fridays 6pm to 7:30pm

Malfy Bottomless, $80 per person: Saturdays 1pm to 3pm and 6pm to 8pm

Sunday Malfy Drag Bottomless, $80 per person: Sundays 2pm to 4pm

17 Moubray Street, Melbourne

New Quarter

For a bottomless lunch with more bite than mimosas and eggs, New Quarter’s High Tide is a very smart move. The $76pp feast brings a seafood platter over ice, Moreton Bay bug, oysters, cured kingfish betel leaf, beef tartare and asparagus rice paper rolls, followed by cha ca barramundi with burnt butter nuoc mam, rice or vermicelli, and free-flowing Bellinis, spritzes, mimosas, wine, beer and non-alc sips.

Friday to Sunday lunch

$76pp, minimum two people

79 Swan Street, Richmond

The Rifle Club: Boozy Brunch

Bang Bang’s boozy brunch lives on at The Rifle Club, giving Elsternwick a two-hour feast with plenty of old-school charm and new-era polish. For $89pp, settle in for a shared spread that might include steak tartare, torched albacore tuna, croquettes, prawn linguine, jumbo quail or eggplant parmigiana, poured alongside spritzes, Tom Collins, wine and beer. Feeling extra? Add the cocktail upgrade and let the afternoon get a little loose.

$89 per person

Friday to Sunday, between 12pm and 4:30pm

Cocktail upgrade, $30 per person

10% surcharge applies on weekends and public holidays

294 Glenhuntly Road, Elsternwick

Club Sunday at JUNI

Sundays get a sharper edge at JUNI. The CBD’s Southeast Asian dining room turns the end of the week into Sunday Club: five courses, two hours of bottomless beverages and a mood that sits somewhere between long lunch and late-night plans. Smoke, spice, cocktails and bubbles do the heavy lifting, with the room’s low light and glossy energy making this one feel less like brunch, more like a very good decision that got out of hand.

$95 per person, five courses and two hours of bottomless beverages

Sundays, 12pm to 4pm

136 Exhibition Street, Melbourne

Limitless Lunches at LEXY

At LEXY, the name does plenty of heavy lifting. The Flinders Lane dining room serves 90 minutes of free-flowing drinks alongside a modern Pan-Asian set menu for $99pp, taking weekday lunch or Saturday plans firmly into long-lunch territory. Expect oysters, XO rock lobster, crispy rice bibimbap, wagyu beef laab tartlets and cocktails with a little drama, from LEXY’s G&T to the Key Lime Pie. Midday feels dangerously close to midnight here, which is exactly the point.

$99 per person for food and drinks

Tuesday to Saturday, 11:30am to 3pm

377 Flinders Lane, Melbourne

Mya Tiger’s Boozy Yum Cha

High above the Espy, Mya Tiger brings Cantonese brunch to St Kilda with bay views and a little Shanghai nostalgia. For $65pp, the weekend Yum Cha menu includes shared starters and your choice of six yum cha items, with the option to add the Boozy Yum Cha package for $39pp. That means teapot cocktails, beer and wine joining the table alongside dumplings, buns and all the clatter of a proper long lunch by the sea.

$65 per person

Boozy Yum Cha upgrade, $39 per person

Saturdays and Sundays, 12pm to 3pm

Level 2, 11 The Esplanade, St Kilda

Bird Bang’n Chicken

There’s nothing demure about Bird Bang’n Chicken. This Brunswick East chicken bistro is all crunch, cocktails and chaos, with a weekday Bottomless Wings deal that brings 90 minutes of unlimited wings, chips and slaw for $32pp. It’s loud, crispy and gloriously messy: less dainty brunch, more comfort food at full volume. Add a cocktail from the bar and call it a midweek cure for whatever the week has done to you.

$32 per person

Monday to Thursday

179 Weston Street, Brunswick East

Naga Moon’s Unlimited Yum Cha Sessions

Naga Moon doesn’t do a polite little brunch. Its Bottomless Yum Cha runs for 90 minutes, bringing dumplings, fried rice, chilli-salt wings, six-hour roast pork belly, wontons and roti with satay to the table fast. Add the $40 bottomless cocktail package and move through mango-chilli margaritas, yuzu-mint mojitos and lychee-plum spritzes while Moonee Ponds gets louder around you. At $45pp for the feast, it’s one of Melbourne’s best-value bottomless lunches.

$45 per person

Bottomless cocktails add-on, $40 per person

Saturdays and Sundays, 12pm to 3pm

Shop 6, 40 Hall Street, Moonee Ponds

The George on Collins

The George gives bottomless brunch a Collins Street after-dark mood. For $89pp, settle in for two hours of Southeast Asian plates, build-your-own bao buns, sticky fried chicken, curry, rice and cocktail carafes that keep the table busy. Saturdays bring live music from 1pm, while Sundays keep things a little more leisurely. Either way, it’s a city brunch with low light, full glasses and just enough mischief.

$89 per person

Saturdays and Sundays from 12pm

Live music Saturdays, 1pm to 4pm

10% Sunday surcharge applies

The Georges Building, 162–168 Collins Street, Melbourne

Half Acre

Half Acre gives South Melbourne’s bottomless brunch scene a generous, wood-fired edge. For $69pp, Feast & Flow brings two hours of buffet-style brunch with sweet and savoury seasonal dishes, plus made-to-order hot plates from the kitchen. Add the Free Flow package for $29pp and let the cocktails, Prosecco, wine and mocktails do their thing. Abundant, stylish and made for long weekend catch-ups, it’s one of Melbourne’s most considered takes on the classic bottomless brunch.

Feast, $69 per person

Free Flow drinks add-on, $29 per person

Saturdays and Sundays, bookings available between 10am and 5:30pm

112 Munro Street, South Melbourne

The Valiant

Under 200-plus disco balls, brunch becomes a full-body sport. Hidden above Little Collins Street, The Valiant’s RNB Bottomless Brunch brings live DJs, cocktail jugs and share-friendly bites to Friday and Saturday sessions that feel more dance floor warm-up than eggs on toast. Expect cheeseburger sausage rolls, burrata caprese and margherita pizza, with Pineapple Daiquiris, Lychee Gimlets, Pornstars, wine, beer and cider keeping the table busy.

From $69 per person

Fridays from 4pm; Saturdays from 3pm

Level 1, 412 Little Collins Street, Melbourne

Korya

Gluten-free, but make it generous. Korya’s $69 Bottomless Feast brings Asian fusion flavour to Brunswick East with a banquet-style spread that may include bao, gyoza, karaage and char siu, alongside drinks for a weekend lunch that feels more lavish than limited. Set inside a bright, modern dining room on Lygon Street, it’s one of Melbourne’s rare bottomless brunch options where gluten-free diners don’t have to sit on the sidelines.

$69 per person

Saturdays and Sundays at lunch, confirm session times when booking

56 Lygon Street, Brunswick East

Repeat Offender

Latin energy, Elwood sunshine and margaritas that keep coming. Repeat Offender’s $85 bottomless brunch is a two-hour fiesta of gluten-free snacks, tacos, fried chicken ribs and free-flowing drinks, from margaritas to house wine and beer. The room glows coral, the playlist skews reggaeton and the mood is gloriously unserious, making this southside favourite one of Melbourne’s most reliable good-time brunches.

$85 per person

Saturdays and Sundays, 12pm to 3pm

201 Ormond Road, Elwood

Moonhouse’s Unlimited Yum Cha

Art Deco curves, glossy banquettes and a steady rhythm of steaming plates: Moonhouse does bottomless with flair. For $64pp, Yum Cha Unlimited brings favourites on repeat, from XO scallops and roast duck pancakes to pork buns, calamari, crispy eggplant and kale fried rice, with vegan, pescatarian, gluten-free and no-seafood menus keeping everyone in play. Add two hours of bottomless tipples for $45pp and settle in for a Balaclava brunch that feels loud, luxe and just theatrical enough.

$64 per person

Bottomless drinks add-on, $45 per person

Saturdays and Sundays, lunch only

282 Carlisle Street, Balaclava

Kan Eang Thai Bistro

Bottomless Thai feasting in the CBD? Kan Eang Thai Bistro understood the assignment. The Feed Me Now menu brings a choose-your-own spread of Thai favourites, from roti pizzas and fried chicken ribs to green curry spaghetti, with the option to add bottomless drinks for 90 minutes. Cocktails, house wine, beer and non-alcoholic sips keep pace, making this one of Melbourne’s most playful bottomless brunch-style feasts for groups who want heat, colour and a table full of dishes.

Feed Me Now from $59 per person

Bottomless drinks upgrade, $35 per person

Shop 1 & 2, 518 Little Bourke Street, Melbourne

Hopper Joint: Bottomless Tipsy Lankan Lunch

Weekends were made for Hopper Joint’s Bottomless Tipsy Lankan Luncheon, a 90-minute Prahran feast with spice, theatre and a very good drinks list. Start with murukku mix and devilled cuttlefish, then settle into your own thali of crisp hoppers, rich curry and golden short eats, with bottomless spiked tea, wine and beer poured alongside. At $79.90pp, it’s the bottomless brunch for anyone who would rather swap smashed avo for heat, crunch and hoppers straight from the pan.

$79.90 per person

Saturdays and Sundays at lunch

157 Greville Street, Prahran

Champagne Problems

Both a Taylor Swift song and a chic CBD haunt, Champagne Problems is serving one of Melbourne’s most indulgent bottomless brunches. Every Saturday from 11:30 am, start with a $12 Bloody Mary, then dive into dishes like cinnamon scrolls or Hokkaido crumpets, paired with two hours of bottomless bubbles, bellinis, beer, wine and cider. Upgrade to the Feed Me option for table-shared nibbles and small plates. Post-brunch, you’re perfectly placed to drift upward — Melbourne’s rooftops await.

Saturdays, 11:30am to 4pm

238 Little Collins Street, Melbourne

Marmont: Sunday Hollywood Brunch

Step into Marmont, Southbank’s glossy love letter to LA glamour. With lipstick-red booths, a 20-metre mural alive with awards-night chaos and Yarra River views, Grant Smillie’s Californian-inspired venue knows how to make Sunday feel like an occasion. The Sunday Hollywood Brunch, curated by Head Chef Mark Tagnipez, brings rock oysters, scallop ceviche tostadas, breakfast tacos and fried chicken and waffles crowned with Yarra Valley Caviar to the table. Add the two-hour drinks package for mimosas, Bloody Marys, prosecco and more, then let the all-vinyl soundtrack do the rest.

Sundays, 12pm to 3pm

Drinks package: $50 per person

Crown Riverwalk, 8 Whiteman Street, Southbank

Hawker Hall: Boozy Feast

Hawker’s Boozy Feast is the bottomless lunch for anyone who likes their weekend plans loud, spicy and dumpling-adjacent. Running Friday to Sunday, the Windsor favourite serves a dim sum-inspired spread, from crispy beef dumplings with numbing chilli to salt and pepper flathead and chicken dan dan noodles, paired with 90 minutes of free-flowing drinks for $66pp. New sips include the Pandan Coconut Sling and Pink Hibiscus Spritz, with the option to level up to two hours for $88pp.

$66 per person, or $88 for two hours

Friday to Sunday, 12pm to 3:30pm

98 Chapel Street, Windsor

Hotel Nacional

Melbourne’s bottomless brunch scene has a gluten-free fiesta in the mix. Hotel Nacional’s Mexican-inspired brunch is equal parts feast and margarita-fuelled fun, with 90 minutes of classic or frozen margaritas, Prosecco, wine and beer for $80pp. The food keeps things bold and snacky, with Tajin-dusted corn ribs, house-made potato croquettes and crisp tostadas rolling out alongside the drinks. Bright, punchy and made for sunny afternoons with amigos, it’s a very good excuse to order one more round.

Fridays to Sundays, 12pm & 2:30pm sessions

23-25 Hardware Lane, Melbourne

Spritz & Giggle at Cuff

Cuff brings a rare cafe twist to Melbourne’s bottomless brunch scene. Tucked away on Flinders Lane, this city favourite opens on Saturdays with a brunch menu built around big weekend flavour: spicy chilli scramble, crisp-skinned salmon, waffles, seafood risotto and seasonal specials. Add the Spritz & Giggles package for unlimited Aperol Spritzes, Mimosas and Americanos, and suddenly your CBD brunch has a little extra fizz. It’s one of the best bottomless brunch options in Melbourne for those who still want great coffee with their cocktails.

Bottomless drinks add-on: $35 per person

Saturdays, 8am to 2:30pm

Ground Floor, 325 Flinders Lane, Melbourne

Amatrice Rooftop

Bottomless brunch with rooftop views? Say less. Amatrice Rooftop in Cremorne brings la dolce vita to Sundays with two hours of unlimited spritz, wine and beer, served high above Richmond with the city skyline in view. It’s less eggs-and-avo, more Italian long lunch in the clouds, made for birthdays, catch-ups and friends who like their bottomless brunch with a little altitude. At $89pp, this is one of Melbourne’s breeziest rooftop bottomless brunches.

$89 per person

Sundays

Level 10/16 Stephenson Street, Cremorne

Pincho Disco

Saturdays were made for Bottomless Fiesta at Pincho Disco, the Collingwood lunch that brings Latin heat, free-flowing drinks and just enough disco energy to turn brunch into a pre-party. For $69pp, settle in for 90 minutes of bottomless cocktails, wine and beer, matched with a fixed menu of signature bites including chipa bread with goat curd, lamb tacos and oysters with tiger’s milk. Want to stretch it out? Upgrade to two hours for $85pp. Loud, colourful and built for groups, it’s one of the best bottomless brunch-style lunches in Melbourne for anyone who prefers oysters and cocktails over eggs on toast.

From $69 per person

Saturdays from 12pm

59 Cambridge Street, Collingwood

Left Bank Melbourne

Good food, free-flowing drinks and river views: Left Bank brings bottomless brunch to Southbank with serious session range. Set riverside at 1 Southbank Boulevard, this Melbourne favourite serves two-hour sittings with cocktail jugs, beer, wine and bubbles, paired with brunch dishes made for long, rowdy catch-ups. Book a morning session, settle in for an afternoon round, or stretch into twilight when the city lights start doing their thing. A riverside bottomless brunch in Melbourne made for birthdays, group chats and “just one more” energy.

From $49 per person

Morning Session: Saturdays and Sundays, 11:30am to 1:30pm

Afternoon Session: Saturdays and Sundays, 2pm to 4pm

Twilight Session: Fridays, 5:30pm to 7:30pm; Saturdays and Sundays, 4:30pm to 6:30pm

Riverside, 1 Southbank Boulevard, Southbank

Rice Queen

Happiness is a Saturday bottomless brunch with friends — and Rice Queen knows exactly how to deliver. For $69pp, dive into 1 hour and 45 minutes of free-flowing drinks (cocktail jugs, prosecco, wine and beer) alongside a set menu of pan-Asian share plates. Think crowd-pleasers like prawn toast, roti bread, Korean fried chicken and wagyu pad Thai, with vegan and gluten-free options to keep everyone satisfied. Bold, bright and a little bit cheeky — this is brunch, Fitzroy-style, and it always hits the spot.

Saturdays, 12pm and 2:30pm sessions

389-391 Brunswick Street, Fitzroy 

Yakimono’s Sip and Setto

For those who like their brunch with bite, Yakimono’s Sip & Setto brings fire, flavour and free-flowing drinks to the CBD. This high-energy Japanese-inspired eating house on Collins Street serves a flame-driven feast of Yaki favourites with 90 minutes of bottomless sips, from beer and wine to cocktails made for a long lunch that refuses to behave. Priced from $77pp, it’s one of the best bottomless brunch-style lunches in Melbourne for groups who prefer heat, smoke and snacks over eggs and mimosas.

From $77 per person, or $88 for two hours

Friday to Sunday, 12pm to 3pm

80 Collins Street, Melbourne

Harlow

Brunch, but make it a rooftop show. Every Saturday, Harlow’s Rooftop Bottomless Brunch brings two hours of drag performances, bottomless drinks and city views to Richmond for $79pp. Settle in under the rooftop marquee with cocktails, wine, bubbles or beer, plus your pick of brunch dish, then let the queens take care of the entertainment. It’s loud, camp, raucous and exactly the sort of brunch that refuses to end with just one drink.

$79 per person

Sessions: Saturdays, 11:30am to 1:30pm and 2:30pm to 4:30pm

447 Church Street, Richmond

Big Easy Bottomless at Le Bon Ton

A weekend brunch is always a good idea, but Le Bon Ton gives it smoke, swagger and a little New Orleans mischief. For $69pp, Collingwood’s Big Easy-inspired bar and smokehouse serves two hours of bottomless cocktail carafes with a share-style feast of Southern fried chicken, crab and prawn cakes, cheesy mac and jalapeño bites, pulled lamb shoulder, fries and slaw. Add Mai Mimosas, Hurricanes, Bloody Marys and Hugo Spritzes into the mix, and you’ve got the kind of bottomless session that feels less eggs-and-avo, more weekend happily derailed.

$69 per person

Saturdays and Sundays, 11:30am to 3:30pm

51 Gipps Street, Collingwood

Firebird

Technically lunch, spiritually brunch, Firebird’s weekend Lunch Break brings bottomless energy to Prahran without the mimosa clichés. For $76pp, the Vietnamese-inspired grill serves a shared menu built around fire, smoke and big flavour: oysters with pineapple mignonette and chilli, daily fried rice, skewers, charred pickles and house sauces. Free-flowing drinks are part of the deal, with spritzes, prosecco, wine, rosé, lager and pale ale keeping pace. It’s smoky, generous and made for the friend group that prefers oysters over eggs.

Lunch Break, $76 per person

Weekends

223 High Street, Prahran

Assembly Ground

Essendon’s Assembly Ground takes bottomless brunch and gives it the glow-up it deserves. Running Friday to Sunday, its 90-minute Bottomless Boujee Brunch comes in two moods: Classic, with your pick of fritters, chunky avo, superfood salad or chicken tacos, plus free-flowing mimosas, Aperol spritz, bubbly, wine or beer; or Make It Boujee, where the full menu and cocktail list enter the chat. Locals know the Hash Benny with potato rosti, pickled cabbage and chipotle hollandaise is not to be ignored.

Classic Bottomless, $59 per person

Make It Boujee, $79 per person

Friday to Sunday

104 Fletcher Street, Essendon

Mamma’s Boy Trattoria

Bottomless gnocchi and cocktails: name a better duo. Mamma’s Boy Trattoria is a Brunswick carb-lover’s dream, serving two indulgent hours of handmade gnocchi, garlic bread and free-flowing cocktails on Sundays. Work your way through slow-cooked lamb ragu, Napoli or truffle mushroom and spinach, with vegan and gluten-free options available for an additional charge. The drinks keep pace with rotating spritzes, espresso martinis and mojitos, making this one a very strong argument for stretchy pants.

From $69 per person, Sundays

10/8 Tripovich Street, Brunswick

Fargo & Co

For a rooftop-style brunch with big Richmond energy, Fargo & Co is the weekend move. Book the Saturday 3pm sitting and settle in for a DJ, two hours of bottomless cocktails, wine and beer, share plates and a choice of Detroit-style pizza. Want to take it into the night? The Sunset Session adds spirits and a shot on arrival, with Friday and Saturday evening sittings made for pre-party plans. Crispy halloumi, cocktails, pizza and Swan Street chaos: delicious.

$69 per person: Saturdays at 3pm

Sunset Session, $89 per person: Fridays from 6pm, Saturdays at 6pm and 8:30pm

216 Swan Street, Richmond

Had your fill of Melbourne’s best bottomless brunches? For weekend plans with a little more espresso and a little less martini, explore our guides to the city’s best brunches and best coffee spots next.