How to Style Your Bar Station for Effortless Easter Entertaining

We’ve partnered with Cellarbrations to help make entertaining easy this Easter long weekend with our guide to creating a stylish and functional drinks station.

The Easter long weekend is the perfect excuse to escape with loved ones, soak up the last of the glorious warm weather, and indulge in delicious food and cocktails, and revel in the company of our nearest and dearest.

Having a well-curated bar station is a guaranteed way to impress while entertaining—even when on holiday. With a little planning, you can create a practical (yet Instagram-worthy) drinks station complete with seasonal sips, beautiful glassware and fresh garnishes more easily than you think.

Whether you’re toasting over a family lunch, enjoying sunset spritzes at aperitivo hour or indulging over an elegant dinner, a bar with all of the essentials (as well as a few special seasonal touches)  is easy to create regardless of whether you’re at home or indulging in a getaway this long weekend. 

All you need is a dedicated spot to set up shop and a few special touches to create the centrepiece of the celebration. From styling tips to must-have ingredients, we’ve put together the ultimate guide to creating a drinks station for a beautiful Easter long weekend.

Make Sure You Have the Must-Haves

The foundation of any good drinks station is, of course, the drinks. Having a curated selection of spirits on hand means you’ll have a solid base to make a variety of cocktails. 

Start with the classics. A quality Vodka (such as Smirnoff Vodka Red Label), a crisp gin and a smooth tequila are the staples of many a much-loved cocktail, from espresso martinis, to margaritas or G&Ts. Whiskey is a must (Old Fashioned, anyone?), our pick is Woodford Reserve Kentucky Straight Bourbon Whiskey with its pleasant nose and smooth palate.

For a drinks station on the go, a few thoughtfully selected bottles of wine is key. A dry rosé, a crisp pinot grigio, and a smooth red will keep most tastes satisfied, while a bottle of sparkling wine (Croser NV is our go-to) or prosecco ensures you’re always prepared for a celebratory toast—or to whip up a spritz.
 
Don’t forget to have mixers like sparkling and tonic water, simple syrup and bitters, as well as some non-alcoholic soft drinks and alcohol-free spirits or wines on hand to cater for every guest’s needs. 

The final touch? A set of essential (and chic) tools like these from Kip & Co to have on hand to mix, shake and muddle the cocktails like a pro. A cocktail shaker, jigger, muddler, strainer and stirring spoon will make crafting those cocktails a breeze. 

To make things even easier, you can make a pit-stop at Cellarbrations to pick up all your must-have long-weekend wines and spirits all in one go. 

Decorate With the Details

Once you’re all set with spirits and cocktail-making contraptions, it’s time to add a little flair to your drinks station. 
 

The easiest way to make a statement is with glassware. We love these bold and playful coupé glasses from Fazeek, which are perfectly on theme in Easter-appropriate pastel shades of pink, green and soft blue. These goblets from Maison Balzac are also perfect for fun and fruity drinks, while these Saarde yellow topaz coloured champagne flutes are sure to be the talk of the party.
 

Garnishes are also a fun and easy way to elevate your drinks station and stay on theme. Use fresh, vibrant ingredients to complement your cocktails and add a dash of colour to the setup. Citrus fruit like lemons, limes and oranges are a must, while sprigs of fresh herbs like mint and rosemary add an aromatic and elevated element to drinks.

Of course, no good drink is complete without a few tasty nibbles to accompany it, so prepare some snacks to keep guests satiated. A platter of cheese like soft brie, goats cheese, and a vintage cheddar can be paired with honey, crackers and fresh fruit for an elegant spread, or take inspiration from the Mediterranean with a dish of warm Sicilian olives – simply heat in a frypan with sliced garlic, fennel seeds, chopped chilli, lemon zest and dried oregano for a sophisticated snack that’s ready in minutes.
 

Easter-Inspired Touches

While a well-styled drinks station works year-round, Easter is the perfect excuse to add seasonal and playful details for that personal touch.

A gorgeous glass bowl filled with chocolate eggs or delicate bite-sized slices of carrot cake will add a sweet, festive touch. Lean into Easter’s pastel palette with soft-hued napkins and decorative drink stirrers in blush pink, mint green, or baby blue. For a finishing flourish, scatter vases of fresh, springtime blooms to bring it all together.

To really set the scene, create a bespoke Easter cocktail menu to help your guests embrace the Easter spirit—think a Lavender Lemonade Fizz with gin, fresh lemon juice, and lavender syrup, or a decadent Mini Egg Martini for a chocolatey indulgence.

Sweet treats, beautifully crafted drinks, and the best company? Now that’s an Easter Cellarbration worth toasting to.

Ready for the perfect Easter long weekend? Good shout! Head to Cellarbrations or shop online at cellarbrations.com.au for all your essentials.

18+. Drink responsibly.