Sydney Editor
Olivia Storrie
Armed with an Arts Degree in History and Psychology from the University of Sydney, a natural curiosity and a ravenous appetite, Sitchu’s Sydney Editor Olivia is your go-to for restaurant recommendations across the city. She also has a keen interest in hiking, patting other people’s dogs, travelling, curating her maximalist home and reading every book she can get her hands on.
Found 131 articles
What's On This Weekend in Sydney: Our Sydney Editor's Top Picks
From scenic outdoor cinemas to bargain drinks, Sydney has got it going on.
What's On in Sydney: Your Ultimate Guide for June & Beyond
It's time to get out and about.
Best New Restaurants in Sydney 2025
Stylish new eateries to add to your calendar.
The Best Restaurant Bread in Sydney Because Bread is Life
Our favourite food group.
Things to do in Kiama: Where to Eat, Stay & Play
A seaside holiday just two hours from Sydney.
The Best Dining Deals in Sydney this Week
Waiting for pay day? Let these bargain bites get you through.
Solo Dining Sydney: The Best Restaurants for a Table for One
Take yourself on a date.
The Best Cake Shops in Sydney for Decadent Bakes
Because what’s a celebration without a slice of cake?
The Scrummiest Cheesecakes in Sydney Right Now
Not all cheesecakes were created equally...
The Best Ethical Clothing Brands in Australia
Feel good next time you update your wardrobe with our ethical and sustainable edit.
Wondering How to Make Friends in Sydney? Let Us Help!
Because being an adult is hard.
Editor's Picks: Our Favourite Dishes in Sydney This Month
The dish recommendations you want and need.
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Sitchu acknowledges the Traditional Custodians of the lands where we work, live, and play. We pay our respects to Elders past and present, and acknowledge this always was and always will be Aboriginal land.