Sydney Editor
Lucy Cocoran
Lucy Cocoran is the Sydney Editor for Sitchu. With a lifelong love for uncovering the stories and hidden gems that make a city feel like home, she’s cut her teeth across some of Australia’s leading lifestyle media titles. After spending three years living in London, she returned to Sydney with fresh eyes and a renewed appreciation for the city’s ever-evolving food, culture and creative landscape. Now, she spends her days chasing down the best places to eat, drink and explore. When she’s not following the scent of pastries, you’ll find her lost in a fantasy novel, finding zen at Pilates or stopping to smile at every dog she passes.
Found 230 articles
A Cult Beauty Brand Has Landed Down Under
From markets to sunset sessions, Sydney has got it going on.
Poco Vino Just Dropped 9 New Summer Flavours
Here to tantalise your tastebuds.
Where Sydney Foodies Escape for the Weekend
Southern Highland restaurants thrive off homegrown produce and country hospitality. These are the places you should be booking a table — pronto!
Nigella Lawson Raved About This Stracciatella
Because what's brunch without a bottle of bubbles?
Crushing on a Romantic Getaway? Book One of These
These swoon-worthy romantic getaways in NSW are guaranteed to set hearts aflutter.
Fine Dining in Sydney That Won't Break the Bank
Fancy fine dining experiences, minus the hefty price tag.
Go-to Dining Spots: The Best Restaurants in Canberra
Our all-time ride or dies.
This New Leave-In Has Quite the Job Description
See what's new and trending in beauty right now.
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Sitchu acknowledges the Traditional Custodians of the lands where we work, live, and play. We pay our respects to Elders past and present, and acknowledge this always was and always will be Aboriginal land.