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Eat & Drink
Wasabi-Miso Glazed Pork Chops with Smashed Pickled Cucumber Salad
Juicy pork chops glazed with sticky wasabi-miso caramel, served with smashed pickled cucumber and steamed rice.
Australian Food and Drink News: What’s New, Coming Soon and Worth Trying
For the foodies in our midst.
Where Sydney Foodies Escape for the Weekend
Southern Highland restaurants thrive off homegrown produce and country hospitality. These are the places you should be booking a table — pronto!
Nigella Lawson Raved About This Stracciatella
Because what's brunch without a bottle of bubbles?
This Balgowlah Kiosk Has Already Drawn Regulars
Enjoy your morning brunch with a side of sunshine and coast.
The Best Cafes in Newcastle We're Booking a Table at ASAP
Expect great coffee, perfect poached eggs and incredibly Insta-worthy dishes.
Fine Dining in Sydney That Won't Break the Bank
Fancy fine dining experiences, minus the hefty price tag.
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Sitchu acknowledges the Traditional Custodians of the lands where we work, live, and play. We pay our respects to Elders past and present, and acknowledge this always was and always will be Aboriginal land.
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