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The Best Cafes in Launceston for Coffee, Brunch & Pastries
Whether you're craving coffee and cake or a brunch with bite, these are the best cafes in Launceston.
The best cafes in Launceston include Ritual Coffee Roasters in Invermay for small-batch coffee, Bread + Butter on Elizabeth Street for cultured-butter croissants and Le Petit Chou on George Street for French pastries. Inside Cafe on Paterson Street brings million-layer potato hash to brunch, while Samuel Pepys Cafe has an entirely gluten-free kitchen. In a UNESCO City of Gastronomy, breakfast deserves more than a passing thought.
In This Guide
Best Cafes in Launceston for an Early Coffee and Quick Breakfast
Tumble Coffeehouse
The cobalt-blue shopfront on York Street is your first indication that Tumble Coffeehouse has a few ideas of its own. Opened in May 2026 by Conall Cassidy and Eliza White, this cheerful little coffeehouse combines Hobart-roasted Villino beans with a drinks menu that occasionally ventures into dessert territory. There’s an almond-butter iced coffee, a salted caramel cloud, raspberry matcha and house-made raspberry-and-mint soda. The food counter is equally tempting, with filled bagels, breakfast rolls, cinnamon scrolls and cookies borrowing inspiration from tiramisu and almond croissants.
Inside, leafy plants, local artwork and Tasmanian pantry goods share space with a fun tiled counter, while a street-facing window handles takeaway orders. Small in size, ambitious in its approach to the morning coffee run.
Suburb: Launceston
Price Guide: $
Cuisine: Coffee bar, Cafe
Best For: Breakfast, Quick bite, Locals
Need To Know: Takeaway orders through the street-facing window.
Kudos by Parla
A little post-workout self-congratulation is practically built into the name at Kudos by Parla. Borrowed from Strava’s virtual pats on the back, this sporty offshoot of Launceston favourite Pärla is the brainchild of keen triathlete Andy Garwood. Inside The Shed on Cimitiere Street, the morning crowd comes for Hobart-roasted Villino coffee, protein smoothies and a menu designed to travel. Think toasted panini, loaded sourdough, fresh salads, wraps and croissants, with strawberry matcha and pistachio chocolate for those after something sweeter.
Sitchu Tip: The fitness connection extends beyond breakfast: Kudos has teamed up with Yoga Loft for complimentary morning yoga sessions, complete with coffee afterwards.
Suburb: Launceston
Price Guide: $
Cuisine: Cafe, Coffee bar
Best For: Breakfast, Quick bite, Locals
Valley Coffee
Valley Coffee is small, sunlit and serious about the morning shift. Inside the old stables off Paterson Street, this compact Launceston cafe draws cyclists, dog walkers and early risers from 6am, with house-roasted Paperboy coffee and a cabinet stocked with pastries and biscuits from local bakery Sweet Wheat. The Reuben has earned its following, with tender meat, melted Swiss cheese and rye bread, while generously filled bagels, sandwiches and yoghurt-topped muesli bowls take care of breakfast. Outside, milk-crate seating catches the morning sun, with dogs welcome in the laneway.
Suburb: Launceston
Price Guide: $
Cuisine: Coffee bar, Cafe, Breakfast
Best For: Breakfast, Quick bite, Dog-friendly, Outdoor dining
Need To Know: Opens 6am. Closes 1pm weekdays and noon Saturdays. Dogs welcome in the laneway.
Best Specialty Coffee and Roasteries in Launceston
Ritual Coffee Roasters
Coffee sacks have been turned into chairs at Ritual Coffee Roasters, which tells you something about the priorities at this working Invermay roastery. Established in 2012, Ritual roasts in small batches, with a formidable Probat P25 handling its signature blends and a smaller Diedrich machine reserved for limited releases. Strongman is the house heavyweight, rich with dark chocolate notes, while the single-origin selection changes every four to eight weeks, drawing on small independent producers around the world. Visitors can watch the roasting, discuss the finer points of their preferred brew and stock up on beans and equipment for home.
There’s no elaborate brunch menu to distract from the business at hand. The Churchill Park Drive roastery opens weekdays, while Saturdays find the team pouring coffee and selling fresh beans at Launceston’s Harvest Market.
Suburb: Invermay
Price Guide: $
Cuisine: Coffee bar
Best For: Quick bite, Budget-friendly, Locals
Need To Know: Roastery open weekdays. On Saturdays, find the team at Harvest Market.
Tatler Lane by Sweetbrew
At Tatler Lane by Sweetbrew, the coffee doesn’t arrive without a little context. A working Giesen roaster occupies the restored St John Street laneway cafe, where founders Archana and Tim Brammall have made the journey from green bean to flat white part of the appeal. Murals, exposed brick and communal tables provide the backdrop for an ambitious, vegetarian-leaning brunch menu. There’s a potato-brioche butty stacked with panko-crusted eggplant, fried egg and jalapeño, alongside steamed eggs with chickpea hash brown and porcini hollandaise.
Friday and Saturday evenings introduce wine, cocktails and dinner to the equation. For coffee enthusiasts, however, watching the beans roast while drinking the finished product is reason enough to visit.
Suburb: Launceston
Price Guide: $$
Cuisine: Vegetarian, Brunch, Coffee bar
Best For: Brunch, Breakfast, Weekend plans
Need To Know: Dinner, wine and cocktails on Friday and Saturday evenings.
Amelia Coffee Co.
At Amelia Coffee Co., the most interesting decisions concern the coffee. Espresso, cold drip, cold brew and pour-over are treated as separate disciplines at this George Street specialist, which has spent more than a decade refining Launceston’s morning caffeine habits. The street-facing window caters to the takeaway crowd, while inside, the daily beans reward closer inspection. Breakfast is a smaller affair: toasted sandwiches on Sandy’s Sourdough, pastries from local bakers and a few sweet things beside the register. Bags of beans are even available for home brewing.
Suburb: Launceston
Price Guide: $
Cuisine: Coffee bar, Cafe
Best For: Breakfast, Quick bite, Locals
Need To Know: Takeaway window. Beans available for home brewing.
Susie’s Specialty Coffee
At Susie’s Kingsway, the coffee is sophisticated and the food has the tastes of a childhood lunchbox. Inside a former garage on Kingsway, barista Gerard works with beans from Melbourne’s Proud Mary, preparing espresso and filter coffee with a devotion that has earned him a loyal local following. The food takes a more nostalgic direction, with rotating jaffles (including the much-loved baked-bean variety), lemon cake and Bobby’s old-fashioned soft drinks in flavours such as creamy soda and passionfruit. Saturday treats have included Riley Bott’s interpretations of classic Assorted Creams biscuits, from Monte Carlos to shortbread creams. The soundtrack might jump from Johnny Cash to S Club 7, and there’s a thoughtful early-morning priority service for essential workers. It’s real coffee culture, without the accompanying sermon.
Suburb: Launceston
Price Guide: $
Cuisine: Coffee bar, Cafe
Best For: Quick bite, Budget-friendly, Locals
Need To Know: Early-morning priority service for essential workers.
Best Brunch in Launceston
Inside Cafe
Breakfast takes an interesting detour at Inside Cafe, where the house Benedict replaces the traditional English muffin with a million-layer potato hash, crowned with smoked hock, poached eggs, pickled apple and hollandaise. Crab scrambled eggs arrive on a buttery croissant with fresh chilli, crisp lotus root and sriracha mayonnaise, while lunch might involve Japanese wafu prawn linguine with coriander-lime butter and shichimi pepper. Coffee drinkers are equally well catered for, with ONA beans poured as espresso, V60 or a three-part tasting flight. The drinks menu has its own curiosities, including an ube matcha cloud and iced pistachio chocolate.
Housed in a beautifully renovated Paterson Street building alongside Inside Home & Gifts, the airy, brick-lined dining room makes a generous setting for a breakfast that could easily become lunch.
Suburb: Launceston
Price Guide: $$
Cuisine: Brunch, Asian fusion, Modern Australian
Best For: Brunch, Long lunch, Weekend plans
Pärla
In a Launceston winter, the most coveted table at Pärla is invariably the one nearest the fire. This Wellington Street cafe has made an art of cold-weather mornings, with exposed brick, warm timber and coffee from Hobart’s Villino roasters. The kitchen is equally well equipped for the occasion. Turkish eggs have acquired a loyal following, while seasonal dishes have included roast-pumpkin, leek and parmesan arancini, and spiced apple-crumble porridge. Out back, a leafy courtyard welcomes dogs and their breakfast companions when the weather improves.
Open seven days, Pärla has become a neighbourhood favourite since arriving in 2023, with the team recently expanding to Kudos on Cimitiere Street.
Suburb: Launceston
Price Guide: $$
Cuisine: Modern Australian, Brunch, Coffee bar
Best For: Breakfast, Brunch, Dog-friendly, Outdoor dining
Need To Know: Open seven days. Dogs welcome in the rear courtyard.
Tinka Coffee Brewers
At Tinka Coffee Brewers, you can order a flat white and leave with an entirely new way of making one. Brewing equipment and bags of specialty beans line the shelves of this bright, timber-clad St John Street cafe, where the kitchen is every bit as ambitious as the coffee programme. Turkish eggs arrive with dill-garlic yoghurt, chilli oil and roasted vegetables; eggs Benedict takes an interesting turn with maple-espresso bacon or halloumi. Sautéed mushrooms with labneh, generously filled bagels and toasted sandwiches round out an all-day menu that rewards a longer visit. For the coffee devoted, there’s plenty to investigate before the bill arrives.
Suburb: Launceston
Price Guide: $$
Cuisine: Modern Australian, Brunch, Coffee bar
Best For: Breakfast, Brunch, Weekend plans
Need To Know: Brewing equipment and specialty beans available to buy.
Frankie’s Coffee House
Pizza for breakfast makes complete sense when your cafe occupies a former Italian restaurant. Frankie’s Coffee House has taken over the old Franco’s on George Street, preserving its chequered tables, rustic timber furniture and a healthy affection for Italian hospitality. The cheerful yellow shopfront leads into a room of vintage armchairs and exposed brick, where breakfast pizzas are still very much the house speciality. Elsewhere, there’s smashed avocado and feta on sourdough with tangy, house-pickled tomatoes, baked eggs, and a mushroom sandwich with its own devoted following. Freshly baked blueberry muffins and pastries from local favourite Manu take care of the sweeter appetites.
Coffee comes courtesy of Hobart roaster Zimmah’s Tattooed Nun blend, rich with notes of dark chocolate, caramel and raisin. The old Franco’s may be gone, but George Street hasn’t entirely lost its taste for Italy.
Suburb: Launceston
Price Guide: $$
Cuisine: Cafe, Brunch, Pizza
Best For: Breakfast, Brunch, Weekend plans
Best Bakeries and Pastries in Launceston
Bread + Butter
Before Bread + Butter became one of Launceston’s favourite bakeries, there was butter. Owners Olivia and Rob Morrison built their business around the small-batch Tasmanian Butter Co., and that devotion to cultured cream remains its greatest asset. At the Elizabeth Street original, croissants are painstakingly laminated, cinnamon-and-cardamom morning buns command considerable attention, and a window into the pastry room reveals the work behind all those flaky layers. Beyond the counter, breakfast has a distinctly old-fashioned appetite: sardines on buttered sourdough, house-made crumpets and croissant buns filled with bacon, fried egg and relish. Single O coffee accompanies the proceedings, with an upstairs loft for settling in over a second pastry.
There are now three Bread + Butter addresses across Launceston, each dedicated to a different baking discipline. Elizabeth Street is where the whole delicious enterprise began.
Suburb: Launceston
Price Guide: $
Cuisine: Bakery, Cafe
Best For: Breakfast, Quick bite, Locals
Need To Know: Three Launceston locations. Upstairs loft seating at the Elizabeth Street original.
Le Petit Chou
In France, chouquettes are small puffs of pastry scattered with pearl sugar. On George Street, pastry chef Prosper Orsoni has far more elaborate plans for them. At Le Petit Chou, his versions arrive filled with hazelnut diplomate and praline, passionfruit curd and coconut ganache, or lemon curd beneath a torched crown of Italian meringue. Okay, lush.
Prosper spent six years heading the pastry kitchen at Launceston’s Manu Bakery before opening this French patisserie with partner Noémie Mery. Their pastry cabinet is a formidable sight: chocolate-caramel éclairs, raspberry mille-feuille, Parisian flan and savoury croissant monsieurs filled with ham, cheese and béchamel.
Coffee comes from Hobart’s Lottie Lane, while a new bakery in Lilydale produces sourdough and viennoiserie. The pair also make traditional croquembouches for special occasions, should an ordinary birthday cake no longer suffice.
Suburb: Launceston
Price Guide: $
Cuisine: Patisserie, Bakery, Cafe
Best For: Breakfast, Quick bite, Special occasion
Need To Know: Traditional croquembouches made for special occasions.
Best Gluten-Free and Vegetarian Cafes in Launceston
Samuel Pepy’s Cafe
An extensive spoon collection is not the first thing most cafes choose as a signature. Samuel Pepy’s Cafe made it the centrepiece of its tenth-anniversary celebrations, which seems entirely in character for a George Street institution furnished with vintage chairs, mismatched crockery and a handsome upstairs dining room. The kitchen is completely gluten-free, a rare freedom for coeliac diners who can order anything from fried chicken and waffles with maple syrup to sardines on toast with sumac onions and cornichons.
Cakes, biscuits and slices occupy the sweeter end of the menu, with vegan and dairy-free choices also available. There’s a leafy outdoor terrace, a light-filled pergola room and, from 19 November, a new dinner service. After a decade under its current owners, Samuel Pepy’s is finding fresh reasons to keep the tables occupied.
Suburb: Launceston
Price Guide: $$
Cuisine: Gluten-friendly, Cafe, Brunch
Best For: Breakfast, Brunch, Outdoor dining, Locals
Need To Know: Entirely gluten-free kitchen, with vegan and dairy-free options. Dinner service from 19 November 2026.
Mad Apple
A narrow passage off St John Street leads to Mad Apple, where exposed brick, steel beams and wicker pendants make a handsome home for one of Launceston’s most inventive vegetarian kitchens. There’s little interest in playing it safe with avocado toast. The Bombay brunch burger packs potato rösti, pickled cucumber, house-made kasundi and smoky chilli aioli into a locally baked bun, while the kimchi melt combines fried eggs, Swiss cheese, hoisin and crisp shallots on toasted focaccia. Produce comes from local growers and, when the season permits, Mad Apple’s own garden.
The cake cabinet is stocked with house-baked sweets, including vegan and gluten-free choices, and the drinks extend to Tasmanian craft beers, cider and wine. Even the most committed carnivores should find plenty to occupy them.
Suburb: Launceston
Price Guide: $$
Cuisine: Vegetarian, Vegan, Brunch
Best For: Brunch, Breakfast, Weekend plans
Need To Know: Vegan and gluten-free cakes. Tasmanian beer, cider and wine available.
Earthy Eats
Earthy Eats started life as a juice stall at Launceston’s weekend markets, and that early allegiance to Tasmanian growers still shapes its Kingsway kitchen. Vegetables receive considerably more attention than the obligatory grilled tomato. The kimchi rösti combines crisp potato and sweet potato with French lentils, greens and carrot dip, while the splendidly substantial Elevenses piles beetroot hummus, avocado, poached eggs and hazelnut dukkah onto sourdough. Owner Laura has made room for vegan and gluten-free diners without abandoning the bacon-and-eggs traditionalists. There’s locally roasted coffee, fresh juice, an appealing collection of pantry provisions and a heated courtyard where dogs are welcome.
Suburb: Launceston
Price Guide: $$
Cuisine: Cafe, Brunch
Best For: Breakfast, Brunch, Dog-friendly, Outdoor dining
Need To Know: Vegan and gluten-free options. Dogs welcome in the heated courtyard.
Best Cafes in Launceston: FAQs
Ritual Coffee Roasters in Invermay, Bread + Butter on Elizabeth Street and Inside Cafe on Paterson Street are among the best cafes in Launceston, depending on your breakfast priorities. Ritual is a standout for freshly roasted coffee, including its Strongman house blend and rotating single origins. Bread + Butter is known for cultured-butter croissants, while Inside Cafe has an inventive brunch menu in a brick-lined dining room. For French pastries, Le Petit Chou on George Street is another favourite, and Pärla on Wellington Street is loved for Turkish eggs beside a winter fireplace.
Inside Cafe on Paterson Street is one of Launceston’s strongest brunch choices, with million-layer potato hash beneath its Benedict and crab scrambled eggs served on croissant. Pärla on Wellington Street is known for Turkish eggs and seasonal dishes such as spiced apple-crumble porridge, best enjoyed beside a winter fireplace. Tinka Coffee Brewers on St John Street serves an all-day brunch menu, including Turkish eggs with dill-garlic yoghurt and eggs Benedict with maple-espresso bacon or halloumi. Frankie’s Coffee House on George Street specialises in breakfast pizzas inside a former Italian restaurant.
Ritual Coffee Roasters in Invermay roasts small batches on-site, with its Strongman house blend and single origins that change every four to eight weeks. Ritual’s roastery opens on weekdays and sells coffee and fresh beans at Launceston’s Harvest Market on Saturdays. Tatler Lane by Sweetbrew on St John Street also has a working roaster inside the cafe. Amelia Coffee Co. on George Street specialises in espresso, cold drip, cold brew and pour-over, while Susie’s Specialty Coffee on Kingsway uses Melbourne’s Proud Mary beans for espresso and filter coffee.
Bread + Butter on Elizabeth Street is a favourite for laminated croissants, sourdough and cinnamon-and-cardamom morning buns made with small-batch Tasmanian Butter Co. cultured butter, and a window into the pastry room shows the work behind every layer. Le Petit Chou on George Street specialises in French patisserie, including filled chouquettes, éclairs, mille-feuille and Parisian flan, from pastry chef Prosper Orsoni, formerly head of pastry at Manu Bakery. Le Petit Chou also prepares traditional croquembouches for celebrations, while Frankie’s Coffee House on George Street stocks pastries from local bakery Manu.
Yes. Samuel Pepys Cafe on George Street operates an entirely gluten-free kitchen, so coeliac diners can order anything on the menu, from fried chicken and waffles to sardines on toast, with vegan and dairy-free options also available. Mad Apple off St John Street is a vegetarian cafe known for its Bombay brunch burger and kimchi melt, with house-baked vegan and gluten-free sweets in the cake cabinet. Earthy Eats on Kingsway makes room for vegan and gluten-free diners alongside bacon-and-eggs traditionalists, while Tatler Lane by Sweetbrew serves a vegetarian-leaning brunch menu beside its own coffee roaster.
Pärla on Wellington Street welcomes dogs in its leafy rear courtyard, while Valley Coffee, inside the old stables off Paterson Street, has dog-friendly seating in the laneway. Earthy Eats on Kingsway also has a heated courtyard where dogs are welcome, making it a useful option during cooler weather. Valley Coffee opens from 6am, so it is an early coffee stop for dog walkers, cyclists and early risers. Plan ahead, though: Valley Coffee closes at 1pm on weekdays and noon on Saturdays, which suits a morning walk rather than a late brunch.
Planning a longer visit? Explore our guide to the best things to do in Launceston, covering the city’s restaurants, wine bars, heritage streets, accommodation and nearby attractions.
